Whole Foods Co-op
10-19-2017 Authentic Oaxacan Mole and Chile Sauces 6PM - 8PM Hillside Classroom
by WFC-U

Thursday, October 19
6:00 PM 8:00 PM

Hillside Classroom
registration is required

New Scenic Caf Chef/Owner Scott Graden has crafted a wonderful menu of traditional Mexican recipes that are sure to inspire your own fiesta! We will learn the secret to perfecting both chocolate mole and green pumpkin seed mole, as well as both red and green chile sauces, all of which will be paired with grilled chicken and beef tenderloin. We will also learn to make Huevos Rancheros and Sopapilla with vanilla butter and honey. You cant miss this opportunity to learn from one of the best chefs in the Northland!

Scott Graden
Scott Graden turned his vision into reality upon opening the New Scenic Caf, located on the North Shore Scenic Drive between Duluth and Two Harbors, Minnesota. For 16 years Scott has worked to provide high quality artisan foods while introducing the community to new cooking styles and cuisine. Through his tenacity and touch, Scott captures the essence of each ingredient to create truly excellent food. Chef Graden has participated and been recognized in a variety of venues including Minnesota Cooks and Tour de Farm, is a regular instructor with Kitchen Window, Blue Heron, and Whole Foods Coop, and has received a variety of awards and recognition over the years.

$40.00
Owner price: $30.00

This product is expired, out of stock, or otherwise no longer available to order online. Class reservations or waiting lists may still be available. Call 218-728-0884 and press 1 to speak to customer service for more information.

Whole Foods Co•op

218.728.0884
info@wholefoods.coop

Hillside Location

610 E 4th Street
Duluth, MN 55805

Denfeld Location

4426 Grand Avenue
Duluth, MN 55807