Whole Foods Co-op
01-26-2019 Vermicomposting - Home Composting with Earthworms 11 AM - 12 PM Denfeld Classroom
by WFC-U

Beth Wiemken
Saturday, January 26
11:00 AM 12:00 PM

Denfeld Classroom

$10 WFC Owners
$15 Non-Owners
(All proceeds to be donated to the Lake Superior Sustainable Farming Association and the Duluth Community Garden program)

Registration required. Limit 12

Grow your own blue ribbon produce with Black Gold! A fun and educational indoor winter project that produces a pH neutral fertilizer rich in micronutrients thus stimulating plant growth. These topics will be covered: vermicomposting vs composting, selecting the proper composting worm, bin construction and set up, appropriate/inappropriate vermicomposting food. Learn the five "Pearls of Wisdom" for success! The instructor will provide a comprehensive educational resources handout with book recommendations, recommended online videos, worm vendors and university research based links. Bring along your own plastic tote of the following parameters:
-clean with no prior chemicals stored within
-lid snaps securely (some lids do not snap shut)
-most sizes are fine, but a 10-12 gallon similar to the Rubbermaid Roughneck is ideal...
-holes will be drilled in the bottom and a collection container is needed, an old cookie sheet or another plastic bin.

Beth Wiemken
Beth is a University of Minnesota Master Gardener and many-time Minnesota State Fair winner 2009-2018 (19 ribbons). She has also been featured in Dixondale Farms onion catalog 2017 & 2018 for award winning Cipollini onions. Beth was a Vermicomposting speaker at St. Louis County Spring Gardening extravaganza April 14, 2018 and Orr Expo September 8, 2018 and has been vermicomposting more than 8 years.

$15.00
Owner price: $10.00

Login or Create an Account to add items to your cart.

Whole Foods Co•op

218.728.0884
info@wholefoods.coop

Hillside Location

610 E 4th Street
Duluth, MN 55805

Denfeld Location

4426 Grand Avenue
Duluth, MN 55807